Join us for 6 taps of bottom fermented poundable lagers and hand made sausages from @sausageparty. Some of our taps will host beers from Pivo Falkon, who makes some fine lagers. And the other taps will be pouring German good stuff, showcasing a different kind of malt body and hop character than our home grown Czech lagers. Stay tuned for the exact tap list.

Sausage Party is making homemade chorizo topped with peppers. For vegetarians, they'll serve baked beetroot with feta spread and slaw.
 

No reservations necessary and as always, all are welcome and no entrance fee.